Video: All About Botulism

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Some members of the preparedness and homesteading community have learned an important skill: That of canning food for future use. In this video by Joe Alton, MD, he looks at a major risk of not paying strict attention to the safety of canned food, whether manufactured at home or by a huge food conglomerate: Botulism. This disease can cause severe illness, and it pays to have a good idea of how to recognize it, prevent it, and treat it.

To watch, just click below:

 

Wishing you the best of health in good times or bad,

 

Joe Alton, MD and Amy Alton, ARNP

Amy Alton Everglades Close up 400 x 600
Amy Alton, ARNP

Learn about all the medical issues that you might encounter with the brand new 2016 3rd Edition of the Survival Medicine Handbook! In times of trouble, you’ll be glad you did.

Hey, don’t forget to check out our entire line of quality medical kits and individual supplies at store.doomandbloom.net. Also, our Book Excellence Award-winning 700-page SURVIVAL MEDICINE HANDBOOK: THE ESSENTIAL GUIDE FOR WHEN HELP IS NOT ON THE WAY is now available in black and white on Amazon and in color and color spiral-bound versions at store.doomandbloom.net.

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